No doubt, the Kamikoto is one of the best knives brands offering the top-notch Japanese knives used by professional chefs. They are known for making their products with high-quality materials to deliver incredible performance.

These knives are a bit expensive, which always leaves us wondering if they live up to the hype. In this post, we’ll dive deeper into them and see if they are good and really worth the high prices.

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Brief History of Kamikoto Knives

The kamikoto brand is a widely-known company in this industry for producing high-quality stainless steel knives requiring the least maintenance with incredible durability.

Although this brand is based in China, their knives are made of Japanese steel. For many years, Japan has been known as a home of master craftsmanship and unique manufacturing technique, which sets the knives apart from the competition.

The brand, Kamikoto, uses the ancient Japanese steel-making technique using steel from the city of Honshu Island, Niigata. They ensure that their knives project beautiful metalwork heritage, skill and craftsmanship. Their lines of products are supervised by Japanese blade specialists and multi-generational Japanese bladesmithing families to suit chefs’ and knife enthusiasts’ cooking needs.

Without further ado, let’s consider the top 8 best kamikoto knives and how to make the right decision.

Best Kamikoto Knives Review- Top 8 Products by Consumer Reports 2021

1. Kamikoto Kanpeki Knife Set

Our top choice is a three-piece knife set in a nature-inspired, lightly coloured ash wood box. It’s a perfect choice for people with a kitchen featuring an earthy style.

This model is made from premium-quality Houshu steel. This elegant knife set makes preparing your sushi a pleasure. The Kamikoto Kanpeki Knife Set is also ideal for all forms of chopping and cutting with ease.

This product is a decent addition to your knife collections. This model includes a 5-inch utility knife, a 7-inch Nakiri vegetable knife, and an 8.5-inch slicing knife. Each piece of blades and handles comes with a satin finish coating to make a collection-worthy and upscale knife set.

Even better, the Kamikoto Kanpeki Knife Set takes your cooking skill to the next level. These knives are extremely durable and retain their sharpness with the least maintenance.

Another thing about this model is that each piece is precisely weighted and balanced to allow users to slice, chop and cut with the least effort. Besides an excellent weighted knife, it saves you from the strenuous effort, perfect for people working longer periods in the kitchen.

Pros:

Crafted from premium Houshu steel

Earthy looking ash wood knife box

Durable and easily maintained

Weighted and balanced to standards

Cons:

Very expensive

2. Kamikoto Kuro Series Knife Set

The manufacturer touts this knife set to be the hardest series from their long list of product lines – but that’s not the first thing to notice with this set. The Kamikoto Kuro Series Knife Set comes with an awe-inspiring black design.

This product comes in a handcrafted ashwood box to offer that appealing natural look. The Kamikoto Kuro Series Knife Set features a zirconium dioxide blade for incredible durability, strength and reliable performance.

This set includes a 5-inch Kuro Series Utility Knife, 6.5-inch Kuro Series Nakiri Knife, and 7-inch Kuro Series Santoku Knife. Each piece rocks a Double bevel Ryo-ba blade.

Pros:

Hard blades

Beautiful black design

Double bevel Ryo-ba blades

Superior edge retention

Lifetime guarantee

Cons:

Some blades arrived dull.

3. Kamikoto 7in. Santoku Chef Knife

Next up, the Kamikoto 7in. Santoku Chef Knife is a multipurpose knife designed with fantastic flexibility to ensure it suits all kinds of food preparations.

If you are looking to purchase a single knife that does it all, from slicing to cutting, chopping and carving, consider this chef knife from Kamikoto.

As you’d expect, this knife is corrosive resistant and made from Honshu steel for outstanding performance and durability. The blade and handle come with a satin finish, which is quite different from a polished finish. Another incredible benefit of a satin finish is its scratch-proof property.

The  Kamikoto 7in. Santoku Chef Knife featured a single bevelled knife design and sharpened to suit only right-handed users. Also, it’s balanced and weight to ensure it offers a comfortable and fluid cutting experience.

Pros:

Corrosive resistant

Made from Houshu steel

Superb general purpose chef knife

Non-slip handle for comfortable and secure grip

Cons:

Not ideal for left-handed users

A bit too heavy for some cook

4. Kamikoto Chuka Bocho Cleaver

For cutting tougher and harder raw ingredients such as veggies and meat, you will need the Kamikoto Chuka Bocho Cleaver. This model is an exciting knife that boasts of higher efficiency and power. This cleaver features a perfectly-crafted blade with ultra-sharp ends.

Further, it’s a multifunctional knife designed to handle a wide range of kitchen tasks such as slicing, micing, crushing, and chopping. Thus, offering great value for your money.

On top of that, it’s fantastic design makes you look super cool while performing your cooking tasks. Thanks to its thick edges and structure, this model does not wear out quickly and won’t require periodic sharpening.

Even better, it comes with a non-slip and ergonomic handle that ensures comfortable and safe handling.

Pros:

Multipurpose cleaver

Stylish look

Easy to clean

Sturdy construction

Heavy and powerful

Cons:

Could be too heavy for some cook

5. Kamikoto – Senshi Dual Knife Set

Let’s move to this awe-inspiring Kamikoto Senshi Dual Knife Set that comes complete with a wooden display stand. The wooden stand offers easy and convenient access to this knife collection. Also, it helps dry out your knives quickly with the least effort. Besides, it makes your kitchen look great by displaying these beautiful Honshu steel knives.

This set includes a 5.5-inch utility knife and a 10-inch chef knife. With these knives, at a minimum, any chef should be able to handle most food prep needs without any hassle.

Here’s more: both knives are carefully balanced and weighted differently for a specific need. The utility knife is designed with small cutting tasks in mind, while the other knife is best for cutting stronger and larger food types.

Of course, this simple yet effective knife set will come in handy for prepping your food item for many years to come.

Pros:

Features satin finish

Ultra-convenient wooden stand to hold these pair of knives

Crafted from high-grade Honshu steel

Ergonomic handle for secure grip

Cons:

Limited to just two knives

6. Kamikoto Kensei Knife Set

This is another 2-piece Kensei knife set from Kamikoto designed to handle a wide array of kitchen tasks with ease. The blade is made from premium quality Honshu steel known for corrosion-resistance, excellent durability and long-lasting performance.

The handles feature a round shape and crafted from a sturdy and robust material. Thanks to its ergonomic design, handling these knives is a breeze. These light yet strong knives come with a high-quality ash wood box of neutral colour for easy storage.

On top of that, this set includes a 6.5-inch Boning knife and a 9.5-inch Kiritsuke knife. Its smart design offers a comfortable grip and carry. Each piece features a single bevel, making it suitable for chopping vegetables or slicing meat, and meat.

The boning knife sports a nimble, light, and thin construction making it ideal for high-precision jobs such as fillet-making of fish or deboning poultry.

Pros:

Easy to use

Elegant and intelligent design

Ideal for most kitchen

Easy to maintain and highly durable

Cons:

Not ideal for left-handed users

7. Kamikoto Ryoshi Knife Set

The Kamikoto Ryoshi Knife Set is a great looking option. Plus, it comes with a wooden display stand, which makes this unit a showpiece. The wooden stand helps dry out your knives quickly with no effort.

Also, each piece is made of Honshu steel, which easily adds more charm to any kitchen settings. This set includes a 10-inch chef knife and a 5.5-inch utility knife for slicing, chopping, and mincing your food items.

These knives are carefully weighed and balanced for optimal performance. A chef knife is well-suited for cutting larger and stronger foods, while the utility knife is for smaller cutting tasks.

These knives feature a satin finish and an ergonomic handle for easy and comfortable use. One of many things to like about the Kamikoto Ryoshi Knife Set is its simplicity.

Pros:

Comes in an ash wood box for easy safekeeping

Constructed using high-grade steel from Honshu

Stain finish

Ergonomic handle for secure handling

Cons:

Just two knives in a set might make some cooks feel limited.

8. Kamikoto Set of 3 Niigata Steel Kanpeki Knives

The Kamikoto Set of 3 Niigata Steel Kanpeki Knives brings a classical appeal to any kitchen. This model comes with three knives: utility, vegetable, and slicing knife. With this set, you can efficiently perform most kitchen tasks.

Further, this model is handcrafted with extreme precision to ensure it can withstand the rigours of everyday use. The Kamikoto Set of 3 Niigata Steel Kanpeki Knives features a light, ergonomic handle for comfortable use.

The blades and handle have proper spacing for safe use. Plus, the handle features a non-slippery property to minimize your chances of accidents. Even better, it’s not as bulky, and the steel is refined for easy maintenance.

Pros:

Incredible durability

Comfortable to use

Ergonomic handle

Elegant design

Cons:

On the high price

Kamikoto Santoku Chef Knife Unboxing and Review – Knife Review – Chef Knife Review – Kamikoto Knives

Are kamikoto knives worth every penny?

Answer: definitely, yes – and for good reasons. The kamikoto knives are crafted from the finest materials to guarantee customers unbeatable performance and durability. They are designed to help cooks accomplish their kitchen tasks in a fraction of the time. Thus, increasing an individual’s productivity.

Is it okay to splurge on Kamikoto knives?

Answer: in our opinion, purchasing these knives is a decent choice considering the massive demand for them these days by professional chefs and kitchen lovers. Besides, the brand has an outstanding reputation, which is another good reason to trust Kamikoto knives.

Where are Kamikoto Knives made?

Answer: kamikoto is one of the top Japanese knife brands and has many factories across the globe. However, they are deeply rooted in Japan and make their knives using the well-known Honshu steel. Plus, the manufacturing process is overseen by the best blacksmiths in the city using ancient steel making techniques.

The Bottom Line

Hopefully, you’ve realized that Kamikoto offers various shapes of the length of knives for specific purposes. Plus, the company utilizes only premium Japanese steel known to be highly durable and corrosion-resistant.

Aside from Kamito knives’ unparalleled functionality, they feature an elegant design that offers such charming looks to make you look great while using it.

If you are still confused about which product to go for, Kamikoto Kanpeki Knife Set is a decent choice. It’s suitable for boning, slicing, or chopping in style.

In short, you can’t really go wrong purchasing any of the kamikoto knives.